{"title":"KNOWLEDGE OF DRINKING","description":"\u003cmeta charset=\"utf-8\"\u003e \u003cem data-mce-fragment=\"1\"\u003e“Drinking wine is drinking culture, grape varieties, landscapes, and know-how too. To drink wine is to elevate your soul, it is to access the myths and what makes up our civilizations. This collection talks about wine, but also about beer, champagne or rum, with this same approach to give ourselves perspective and understand what the beverage says about us above all.”\u003c\/em\u003e \u003cspan data-mce-fragment=\"1\"\u003eApogée Editions\u003c\/span\u003e","products":[{"product_id":"effervescence","title":"Effervescence: Balade au gré des vins à bulles","description":"\u003cul data-mce-fragment=\"1\"\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eAuthor: Pierre Guigui \u0026amp; Aymone Vigi\u0026egrave;re Aymone\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003ePublisher: Apog\u0026eacute;e\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eLanguage: Bilingual French\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eRelease date: 10\u003cspan data-mce-fragment=\"1\"\u003e\/\u003c\/span\u003e2020\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eNumber of pages: 112\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eDimensions: 21 x 13 cm\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eWeight: 146g\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eFormat: softcover\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eISBN: \u003cspan data-mce-fragment=\"1\"\u003e9782843986543\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003ePresentation\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe bubbles, champagne at the head, make life sparkle ... We feast, we celebrate, we \u0026quot;drink\u0026quot;, we crown, we libertine even with. But there are bubbles and bubbles ... Not easy to navigate in this wide palette so different and difficult to compare between pet\u0026#39;nat, cava, cr\u0026eacute;mant, champagne, prosecco ...?\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe authors offer a trip to the land of sparkling wine where the history, production and production methods, as well as a book of recommendations and favorites are discussed.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis book is not intended to be a synthesis of the abundant literature on the subject but rather an uninhibited entry, allowing readers to navigate, develop their critical sense and move forward in their experiences of the pleasures of tasting.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eThe author\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePierre Guigui\u003cspan data-mce-fragment=\"1\"\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eis the founder and organizer since 1996 of the Amphore organic wine competition and co-founder of the Renouveau des vins bretons. Journalist and consultant, he has edited the publication of some fifteen books.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eAymone Vigi\u0026egrave;re d\u0026rsquo;Aval\u003cspan data-mce-fragment=\"1\"\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/b\u003e\u003cspan data-mce-fragment=\"1\"\u003eis a journalist specializing in wine. She contributes to numerous magazines such as Saveurs but also to Mooks 12.5 \u0026deg; and 180 \u0026deg; C. She was part of the Collective of Authors who published \u0026quot;M, the Big Book of Michelin\u0026quot;, published by Guide Michelin \/ La Martini\u0026egrave;re.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe product is unavailable? Chat with us online to find out about the next shipment!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n","brand":"PIERRE GUIGUI \u0026 AYMONE VIGIÈRE D'ANVAL","offers":[{"title":"Default Title","offer_id":37498604617880,"sku":"9782843986543","price":25.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/2985\/3848\/files\/9782843986543_effervescence-11.png?v=1774379813"},{"product_id":"pierre-guigui-vin-et-biodynamie-une-philosophie-de-vie-rencontre-avec-des-vignerons-engages","title":"Vin et biodynamie, une philosophie de vie: Rencontre avec des vignerons engagés","description":"\u003cul data-mce-fragment=\"1\"\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eAuthor: Pierre Guigui\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003ePublisher: Apog\u0026eacute;e\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eLanguage: Bilingual French\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eRelease date: 09\u003cspan data-mce-fragment=\"1\"\u003e\/\u003c\/span\u003e2020\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eNumber of pages: 132\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eDimensions: 21 x 14 cm\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eWeight: 175g\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eFormat: softcover\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eISBN:\u003cspan data-mce-fragment=\"1\"\u003e\u0026nbsp;\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e9782843986543\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003ePresentation\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eRudolf Steiner, initiator of biodynamics, unleashes passions. He is in turn adulated and demonized.\u0026nbsp;\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eBut do we really know its history, the ideological and philosophical context of its time? What were his sources of inspiration and what were the foundations of his thought?\u0026nbsp;\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eTrue father of organic farming, he offers a holistic vision of agricultural production methods that is opposed to the intensive exploitation and industrialization of our resources.\u0026nbsp;\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eHe places man at the heart of knowledge of living things as a peasant thinker, taking his actions in full awareness and who is aware of the consequences of his actions.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis book, which leaves plenty of room for the testimonies of talented winegrowers who have chosen biodynamics, explains why they produce wines that have an extra soul that all professionals recognize?\u0026nbsp;\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eBecause before being a method, biodynamics is a philosophy of life, and beyond ideologies and dogmas, the observation is that it works.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eThe author\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePierre Guigui\u003cspan data-mce-fragment=\"1\"\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eis the founder and organizer since 1996 of the Amphore organic wine competition and co-founder of the Renouveau des vins bretons. Journalist and consultant, he has edited the publication of some fifteen books.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eThe product is unavailable? Chat with us online to learn more about the next arrival!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n","brand":"PIERRE GUIGUI","offers":[{"title":"Default Title","offer_id":38138004897944,"sku":"9782843986437","price":25.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/2985\/3848\/files\/9782843986437_Vin-et-biodynamie-une-philosophie-de-vie1.png?v=1774383773"},{"product_id":"pierre-guigui-sophie-brissaud-le-vin-nature-au-dela-des-modes","title":"Le vin nature au-delà des modes","description":"\u003cul data-mce-fragment=\"1\"\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eAuthor: PIERRE GUIGUI \u0026amp; SOPHIE BRISSAUD\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003ePublisher: Apog\u0026eacute;e\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eLanguage: Bilingual French\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eRelease date: 04\/2021\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eNumber of pages: 132\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eDimensions: 21 x 13 cm\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eWeight: 146g\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eFormat: softcover\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eISBN:\u003cspan data-mce-fragment=\"1\"\u003e 9782843986710\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-mce-style=\"text-decoration: underline;\" style=\"text-decoration: underline;\"\u003ePresentation\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003eIn recent years, consumption habits have dethroned \u0026ldquo;\u0026agrave; la papa\u0026rdquo; wine, the standard of standardized appellations, in favor of a drink for pleasure, free in its expression. Between vinegar and ambrosia, between picrate and nectar, plain wine reflects both the image of a pure wine and that of a vulgar jaja deviant.\u0026nbsp;\u003c\/p\u003e\n\n\u003cp\u003eBetween the two, some winegrowers, in a quest for wine without make-up or glitter, seek to preserve the truth of the terroir and refuse to make natural wine a drink of thirst without identity. In this landscape, the consumer gets lost between organic, biodynamic (certified or not), nature, with a few inputs, almost nothing or nothing at all in a cacophony which borders on pose and dogmatism in places.\u0026nbsp;\u003c\/p\u003e\n\n\u003cp\u003eThis book will give the keys to better understand natural wines, what they are and what they are not: viticultural methods, cellar methods, sulphites and other inputs, questions of conservation, consumption, but also the flaws and prices of these wines that can take our taste buds to heaven or hell. Finally, a selection of around a hundred vintages will help you find your happiness.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-mce-style=\"text-decoration: underline;\" style=\"text-decoration: underline;\"\u003eThe author:\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePierre Guigui\u003cspan data-mce-fragment=\"1\"\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eis the founder and organizer since 1996 of the Amphore organic wine competition and co-founder of the Renouveau des vins bretons. Journalist and consultant, he has edited the publication of some fifteen books.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSophie Brissaud\u0026nbsp;\u003c\/strong\u003eis a writer-journalist specializing in food and wine. In 2009, she received the Edmond-de-Rothschild Prize for\u0026nbsp;\u003cem\u003eGrands Crus\u0026nbsp;\u003c\/em\u003e\u003cem\u003eclassified, Great starred chefs\u0026nbsp;\u003c\/em\u003e(\u0026Eacute;ditions de La Martini\u0026egrave;re) and is the author of the first season of the documentary series\u0026nbsp;\u003cem\u003eHappiness is in\u0026nbsp;\u003c\/em\u003e\u003cem\u003ethe plate\u0026nbsp;\u003c\/em\u003e(Arte \/ Petit Dragon, 2012).\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eThe product is unavailable? Chat with us online to learn more about the next arrival!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n","brand":"PIERRE GUIGUI \u0026 SOPHIE BRISSAUD","offers":[{"title":"Default Title","offer_id":38138113786008,"sku":"9782843986710","price":24.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/2985\/3848\/files\/9782843986710_le-vin-nature-au-dela-des-modes-savoir-boire1.png?v=1774383969"},{"product_id":"pierre-guigui-sophie-brissaud-une-autre-histoire-du-vin-un-entretien-de-pierre-guigui-et-sophie-brissaud","title":"Une autre histoire du vin: Un entretien de Pierre Guigui et Sophie Brissaud","description":"\u003cul data-mce-fragment=\"1\"\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eAuthors: PIERRE GUIGUI \u0026amp; SOPHIE BRISSAUD\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003ePublisher: Apog\u0026eacute;e\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eLanguage: Bilingual French\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eRelease Date: 06\/2018\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eNumber of pages: 120\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eDimensions: 21 x 13 cm\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eWeight: 162g\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eFormat: softcover\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eISBN:\u003cspan data-mce-fragment=\"1\"\u003e 9782843984983\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-mce-style=\"text-decoration: underline;\" style=\"text-decoration: underline;\"\u003ePresentation\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eSince the appearance of wine, we have drunk all kinds and all colors. But has wine fundamentally changed over the course of its history? In this interview with Sophie Brissaud, Pierre Guigui discusses wine from its Caucasian and Near Eastern origins, in terms of both archaeological and mythological data. He reveals that wine has always told the same story, articulated around three categories: rudimentary wines intended for the less fortunate classes; elite wines, symbols of social privilege; and intermediate wines for the intermediate classes, better made than the first, less glamorous than the following. Nowadays, this category is represented by natural, organic and small producer wines. The evolution of wine has also been marked by techniques, tools, transport and storage containers. These data have continuously changed the taste and perception of wine. They have also influenced trade, consumption patterns and accessibility of wine to various social strata. \u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003eA lively conversation that highlights, through millennia of history, a drink that is both sacred and secular, the fundamental criteria of which remain unchanged.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-mce-style=\"text-decoration: underline;\" style=\"text-decoration: underline;\"\u003eThe author\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePierre Guigui\u003cspan data-mce-fragment=\"1\"\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eis the founder and organizer since 1996 of the Amphore organic wine competition and co-founder of the Renouveau des vins bretons. Journalist and consultant, he has edited the publication of some fifteen books.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSophie Brissaud\u0026nbsp;\u003c\/strong\u003eis a writer-journalist specializing in food and wine. In 2009, she received the Edmond-de-Rothschild Prize for\u0026nbsp;\u003cem data-mce-fragment=\"1\"\u003eGrands Crus\u0026nbsp;\u003c\/em\u003e\u003cem data-mce-fragment=\"1\"\u003eclassified, Great starred chefs\u0026nbsp;\u003c\/em\u003e(\u0026Eacute;ditions de La Martini\u0026egrave;re) and is the author of the first season of the documentary series\u0026nbsp;\u003cem data-mce-fragment=\"1\"\u003eHappiness is in\u0026nbsp;\u003c\/em\u003e\u003cem data-mce-fragment=\"1\"\u003ethe plate\u0026nbsp;\u003c\/em\u003e(Arte \/ Petit Dragon, 2012).\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eThe product is unavailable? Chat with us online to learn more about the next arrival!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n","brand":"PIERRE GUIGUI \u0026 SOPHIE BRISSAUD","offers":[{"title":"Default Title","offer_id":38138159562904,"sku":"9782843984983","price":24.95,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/2985\/3848\/files\/9782843984983_une-autre-histoire-de-vin-entretient-pierre-guigui-sophie-brissaud-savoir-boire1.png?v=1774383665"},{"product_id":"pierre-guigui-sophie-brissaud-tout-le-monde-sait-deguster-le-gout-du-vin-et-ses-secrets","title":"Tout le monde sait déguster: Le goût du vin et ses secrets","description":"\u003cul data-mce-fragment=\"1\"\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eAuthors: PIERRE GUIGUI \u0026amp; SOPHIE BRISSAUD\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003ePublisher: Apog\u0026eacute;e\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eLanguage: Bilingual French\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eRelease date: 05\/2019\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eNumber of pages: 120\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eDimensions: 21 x 13 cm\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eWeight: 154g\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eFormat: softcover\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eISBN:\u003cspan data-mce-fragment=\"1\"\u003e 9782843985157\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-mce-style=\"text-decoration: underline;\" style=\"text-decoration: underline;\"\u003ePresentation\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eIs wine tasting an art? A talent reserved for a few insiders? A methodological code held by an enlightened elite? Nothing of that. It is simply the exercise of our sensations, accessible to all, because we all know how to taste.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eStarting from this basis, it is then a matter of memorizing our experience: tasting is on the one hand our ability to experience the flavors, aromas and vitality of the wine, and on the other hand our ability to draw on the sum of these memories, which is our background as taster, and to put words into it all. It is therefore the implementation of an activity common to each of us: snack. This not only involves the flavor on the palate, but also the smell, touch, sight and our sensitivity to the energy contained in a wine.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eIn this book resulting from a conversation between Pierre Guigui and Sophie Brissaud, the exercise of tasting is exposed and developed, from the study of our physical senses to the overview of the notion of taste in various cultures. The end of the book is devoted to practical work: step by step, in thirteen sessions, the tasting of all types of wines is covered in the form of simple and clear lessons.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-mce-style=\"text-decoration: underline;\" style=\"text-decoration: underline;\"\u003eThe author\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePierre Guigui\u003cspan data-mce-fragment=\"1\"\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eis the founder and organizer since 1996 of the Amphore organic wine competition and co-founder of the Renouveau des vins bretons. Journalist and consultant, he has edited the publication of some fifteen books.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSophie Brissaud\u0026nbsp;\u003c\/strong\u003eis a writer-journalist specializing in food and wine. In 2009, she received the Edmond-de-Rothschild Prize for\u0026nbsp;\u003cem data-mce-fragment=\"1\"\u003eGrands Crus\u0026nbsp;\u003c\/em\u003e\u003cem data-mce-fragment=\"1\"\u003eclassified, Great starred chefs\u0026nbsp;\u003c\/em\u003e(\u0026Eacute;ditions de La Martini\u0026egrave;re) and is the author of the first season of the documentary series\u0026nbsp;\u003cem data-mce-fragment=\"1\"\u003eHappiness is in\u0026nbsp;\u003c\/em\u003e\u003cem data-mce-fragment=\"1\"\u003ethe plate\u0026nbsp;\u003c\/em\u003e(Arte \/ Petit Dragon, 2012).\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eThe product is unavailable? Chat with us online to learn more about the next arrival!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n","brand":"PIERRE GUIGUI \u0026 SOPHIE BRISSAUD","offers":[{"title":"Default Title","offer_id":38138187874456,"sku":"9782843985157","price":25.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/2985\/3848\/files\/9782843985157_tout-le-monde-sait-deguster-bien-boire1.png?v=1774383823"},{"product_id":"ettore-scarlino-sur-la-route-des-vins-italiens-a-la-decouverte-de-vignerons-artisans","title":"Sur la route des vins italiens: À la découverte de vignerons artisans","description":"\u003cul data-mce-fragment=\"1\"\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eAuthor: ETTORE SCARLINO\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003ePublisher: Apog\u0026eacute;e\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eLanguage: french\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eRelease Date: 10\/2018\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eNumber of pages: 120\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eDimensions: 21 x 14 cm\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eWeight: 176g\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eFormat: softcover\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eISBN:\u003cspan data-mce-fragment=\"1\"\u003e 9782843985027\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-mce-style=\"text-decoration: underline;\" style=\"text-decoration: underline;\"\u003ePresentation\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eItaly contests each year with France for the title of the largest wine producer in the world. Italian wines, however, remain little or poorly known on this side of the Alps: the French only know of their transalpine neighbor the wines of Tuscany, Lambrusco or Prosecco, the latter being included in the composition of Spritz whose consumption has exploded in recent times. years. Yet Italy produces many other wines that are among the best and most prized in the world.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eEttore Scarlino proposes with this work to discover the diversity and the richness of the Italian wine production: variety of climates and soils, native grape varieties as well as renowned producers.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem\u003eOn the Italian wine route\u003c\/em\u003e\u003cspan\u003e\u0026nbsp;is the first work in France devoted to the subject.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-mce-style=\"text-decoration: underline;\" style=\"text-decoration: underline;\"\u003eThe author\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eEttore Scarlino\u003c\/strong\u003e\u003cspan\u003e\u0026nbsp;is an expert in oenology - graduate sommelier, WSET, University of Burgundy - and importer in France of Italian wines.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eThe product is unavailable? Chat with us online to learn more about the next arrival!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n","brand":"ETTORE SCARLINO","offers":[{"title":"Default Title","offer_id":38138254622872,"sku":"9782843985027","price":30.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/2985\/3848\/files\/9782843985027-sur-la-route-des-vins-italiens-savoir-boire1.png?v=1774383740"},{"product_id":"luc-dabadie-laurie-matheson-les-accords-mets-et-vins-a-la-portee-de-tous","title":"Les accords mets et vins: À la portée de tous","description":"\u003cul data-mce-fragment=\"1\"\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eAuthors: LUC DABADIE \u0026amp; LAURIE MATHESON\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003ePublisher: Apog\u0026eacute;e\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eLanguage: French\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eDate of publication: 10\/2019\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eNumber of pages: 132\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eDimensions: 21 x 14 cm\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eWeight: 196g\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eFormat: softcover\u003c\/li\u003e\n\t\u003cli data-mce-fragment=\"1\"\u003eISBN:\u003cspan data-mce-fragment=\"1\"\u003e 9782843985225\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-mce-style=\"text-decoration: underline;\" style=\"text-decoration: underline;\"\u003ePresentation\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eFood and wine pairings are the cornerstone of the French gourmet meal. If the latter was consecrated \u0026quot;intangible cultural heritage of humanity\u0026quot; by UNESCO in 2010, the art of marriage has only very recently been recognized in our social and cultural construction of taste. To get started, the idea is to simply understand the physiological functioning of the association between flavors.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eThis book helps understand the \u0026quot;mechanics\u0026quot; and offers everyone the keys to making their own associations and broadening their experience to other drinks such as tea or beer. \u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eFinally, the authors propose a list of simple weddings, based on the favorite dishes of the French, to celebrate their daily life. An ideal tool that will make it possible to do without databases associating wines that you do not have on hand with dishes that you never make ...\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-mce-style=\"text-decoration: underline;\" style=\"text-decoration: underline;\"\u003eThe author\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eLaurie Matheson\u003c\/strong\u003e\u003cspan\u003e\u0026nbsp;is an expert in wines, specializing in auctions, and has worked with Artcurial since its inception. She is a member of various tasting committees, including that of the\u0026nbsp;\u003c\/span\u003e\u003cem\u003eFrench wine review\u003c\/em\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eComing from a producer family in Madiran,\u0026nbsp;\u003cstrong\u003eLuc Dabadie\u003c\/strong\u003e\u0026nbsp;is a wine broker and expert for Artcurial. He has been a member of the Compagnie des Courtiers Jur\u0026eacute; Piqueurs de Vins de Paris since 2008, an association that dates back to 1322 and has been recognized as being of public utility since 1952.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eThe product is unavailable? Chat with us online to learn more about the next arrival!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u0026nbsp;\u003c\/p\u003e\n","brand":"LUC DABADIE \u0026 LAURIE MATHESON","offers":[{"title":"Default Title","offer_id":38138281689240,"sku":"9782843985225","price":24.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/2985\/3848\/files\/9782843985225_Les-accords-mets-et-vins-a-la-portee-de-tous-savoir-boire1.png?v=1774383704"},{"product_id":"le-vin-une-boisson-hors-du-commun-de-ses-origines-a-sa-consommation-eclairee","title":"Le vin, une boisson hors du commun: de ses origines à sa consommation éclairée","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cul\u003e\n\t\u003cli\u003eAuthor: LAURENCE ZIGLIARA\u003c\/li\u003e\n\t\u003cli\u003ePublisher: Apog\u0026eacute;e\u003c\/li\u003e\n\t\u003cli\u003eLanguage: French\u003c\/li\u003e\n\t\u003cli\u003eRelease date: 10\/2021\u0026nbsp;\u003c\/li\u003e\n\t\u003cli\u003eNumber of pages: 132\u003c\/li\u003e\n\t\u003cli\u003eWeight: 100g\u003c\/li\u003e\n\t\u003cli\u003eFormat: softcover\u003c\/li\u003e\n\t\u003cli\u003eISBN: 9782843987199\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cu\u003ePresentation:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eIs wine a drink like any other? Does it bring a salutary intoxication to the soul or does it make it stumble in low instincts ? To understand wine and master its consumption, one must learn about it and know its secrets.\u003cbr \/\u003e\nFrom the founding myths to the practices of binge drinking, this book, which is the condensed version of a doctoral thesis in educational sciences, shows how wine, through its psychotropic powers and by opening up to a modified state of consciousness, has become such a special product.\u003cbr \/\u003e\nIt is the object of a social construction that is transformed over time, places and history. The question of wine causes debates which, in some cases, concern almost all the members of a given society and its institutions. In order to approach its multiple historical, geographical, political, agronomic, medicinal and religious facets, Laurence Zigliara leads us from the origins of the vine and wine to the present day, where education has become the master of ceremonies.\u003cbr \/\u003e\nThe learning of wine does not allow us to drink an alcoholic beverage, but to consume a moment of history, geography and culture.\u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eThe author:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eLaurence Zigliara \u003c\/strong\u003eis a psychologist, ethnologist, doctor of education, lecturer at the Institut Catholique de Paris, researcher associated with the laboratory Experice University Sorbonne Paris Nord.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe product is unavailable? Talk to us online to find out about the next shipment!\u0026nbsp;\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n","brand":"LAURENCE ZIGLIARA","offers":[{"title":"Default Title","offer_id":40848019980440,"sku":"9782843987199","price":24.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/2985\/3848\/files\/9782843987199_le-vin-une-boisson-hors-du-commun-savoir-boire1.png?v=1774383800"},{"product_id":"la-biere-dans-tous-ses-etats","title":"Beer in all its forms: the renewal of brewing culture ","description":"\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cul data-mce-fragment=\"1\"\u003e\n\n\u003cli data-mce-fragment=\"1\"\u003e Author: GUIREC AUBERT\u003c\/li\u003e\n\n\u003cli data-mce-fragment=\"1\"\u003e Publisher: Apogee\u003c\/li\u003e\n\n\u003cli data-mce-fragment=\"1\"\u003e French language\u003c\/li\u003e\n\n \u003cli data-mce-fragment=\"1\"\u003ePublication date: 06\/2019\u003c\/li\u003e\n\n\u003cli data-mce-fragment=\"1\"\u003e Number of pages: 129\u003c\/li\u003e\n\n\u003cli data-mce-fragment=\"1\"\u003e Dimensions: 21 x 13 cm\u003c\/li\u003e\n\n\u003cli data-mce-fragment=\"1\"\u003e Weight: 154g\u003c\/li\u003e\n\n\u003cli data-mce-fragment=\"1\"\u003e Format: Softcover\u003c\/li\u003e\n\n\u003cli data-mce-fragment=\"1\"\u003e ISBN: \u003cspan data-mce-fragment=\"1\"\u003e9782843985164\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cspan style=\"text-decoration: underline;\"\u003ePresentation:\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\"\u003eBeer is one of the most consumed drinks in the world, but paradoxically remains very little known: malt and hops remain a mystery in the eyes of the public.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe appearance of craft beer, a movement from North America, has considerably changed this outlook. The number of French breweries has more than tripled in around ten years. The current brewing revolution is based on an increase in product quality and richer and new tastes. Beyond the number of breweries, the enthusiasm is due to the appearance of diversity in beer styles. India pale ale, Porter, Imperial stout surprise and tell new stories of bubbles and hops. This is why beer is of interest to sommeliers and finds its place on the finest tables.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan style=\"text-decoration: underline;\"\u003eThe author:\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e \n\u003cstrong\u003eGuirec Aubert\u003c\/strong\u003e is a beerologist, journalist, trainer and beer consultant for major accounts and runs Beer Masterclass discovery workshops. He participates in various juries of beer and wine competitions (Best Sommelier of France, Amphore competition). He is the author of Beer is not rocket science (Marabout editions) and The Art of Making Beer. From brewing to tasting (Parramon editions).\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cem\u003e\u003cstrong\u003eThe product is unavailable? Chat with us online to find out more about the next arrival!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"GUIREC AUBERT","offers":[{"title":"Default Title","offer_id":43241529704696,"sku":"9782843985164","price":25.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/2985\/3848\/files\/9782843985164_la-biere-dans-tous-ses-etats-savoir-boire1.png?v=1774384065"},{"product_id":"le-vin-de-la-philosophie-les-promenades-philosophiques-de-bacchus","title":"The wine of philosophy - The philosophical walks of Bacchus ","description":"\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cdiv id=\"shopify-section-product-template\" class=\"shopify-section\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"product-template__container page-width\" id=\"ProductSection-product-template\" data-section-id=\"product-template\" data-section-type=\"product\" data-enable-history-state=\"true\" data-ajax-enabled=\"true\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"grid product-single product-single--medium-media\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"grid__item medium-up--one-half\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"product-single__description rte\" data-mce-fragment=\"1\"\u003e\n\n\u003cul data-mce-fragment=\"1\"\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e Author: GRÉGORY DARBADIE \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e Publisher: Apogee \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e French language \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e Publication date: 01\/2022 \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e Number of pages: 175 \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e Dimensions: 14 x 21 cm \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e Weight: 245g \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e Format: Softcover \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e ISBN: 9782843987298\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003ePresentation:\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eWhat is the wine of philosophy? A more or less precise idea or a sensitive reality attested by thirst, taste or desire? The alternative may be attractive, but it is certainly misleading. Behind the word wine, there is simultaneously an idea and a concrete reality. To forget it would be to condemn oneself to wandering in the sky of ideas, losing sight of what gives access to it: the sensitive. What to do about wandering? How not to lose sight of reality? The Rabelaisian invitation to toast is something to meditate on, between the pitfall of the intoxication of the body which prevents one from reasoning and the intoxication of reason which forgets what it is supposed to speak about.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cbr\u003e\u003cspan\u003ePhilosophy questions our relationship to wine: what we are (taste, perception, anchoring, education), what it is, between nature and culture, and what links us to this universe. Grégory Darbadie urges us to practice doubt to explore new paths of thought. He exchanges, questions, implements in this work an organic and carnal philosophy.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan style=\"text-decoration: underline;\" data-mce-fragment=\"1\" data-mce-style=\"text-decoration: underline;\"\u003eThe author:\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e\u003cstrong\u003eGrégory Darbadie\u003c\/strong\u003e teaches philosophy in high school (Seine-Saint-Denis) and at university (Paris). He is the author of Paris Philo published by Parigramme (2015).\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eThe product is unavailable? Chat with us online to find out more about the next arrival!\u003c\/strong\u003e\u003c\/em\u003e \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv id=\"shopify-section-product-recommendations\" class=\"shopify-section\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"page-width\" data-base-url=\"\/recommendations\/products\" data-product-id=\"7585217741048\" data-section-id=\"product-recommendations\" data-section-type=\"product-recommendations\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"product-recommendations__inner\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"section-header text-center\" data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"GRÉGORY DARBADIE","offers":[{"title":"Default Title","offer_id":43463173177592,"sku":"9782843987298","price":23.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/2985\/3848\/files\/9782843987298_le-vin-de-la-philosophie-savoir-boire1.png?v=1774383943"},{"product_id":"lodyssee-des-vins-grecs-la-rencontre-des-vignerons-engag-s","title":"The Odyssey of Greek wines - Meeting committed winegrowers ","description":"\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cul data-mce-fragment=\"1\"\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Author: FLORENCE TILKENS-ZOTIADES \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Publisher: Apogee \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e French language \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Publication date: 10\/2022 \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Number of pages: 206 \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Dimensions: 14 x 21 cm \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Weight: 245g \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Format: Softcover \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e ISBN: 9782843987465\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003ePresentation:\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Odyssey of Greek Wines is a Homeric journey into the world of Greek wines, ancient and contemporary. Mythology, symbolism and rituals of ancient wine are evoked and followed by a Dionysian stroll through its eventful history, through the Neolithic, Minoan, Mycenaean, archaic, classical, Hellenistic, Byzantine periods, under Ottoman occupation, during and after the revolution from 1821 to the present day.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe epic continues with a tour of ancient winegrowers and their customers: production, conservation, transport, consumption of wine, prohibitions and rules are revealed. This journey then leads to the modern revival of Greek wine with the meeting of around fifty winegrowers engaged in organic viticulture, their history, their myths and their favorite vintages. And to end this trip to the land of Hellenic wine? A banquet, of course, where French food\/Greek wine pairings are presented!\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eThe product is unavailable? Chat with us online to find out more about the next arrival!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"FLORENCE TILKENS-ZOTIADES","offers":[{"title":"Default Title","offer_id":43463177863416,"sku":"9782843987458","price":25.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/2985\/3848\/files\/9782843987465_l-odyssee-des-vins-grecs-savoir-boire1.png?v=1774383853"},{"product_id":"le-renouveau-des-vins-bretons","title":"The revival of Breton wines ","description":"\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cul data-mce-fragment=\"1\"\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Author: PIERRE GUIGUI \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Publisher: Apogee \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e French language \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Publication date: 10\/2022 \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Number of pages: 131 \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Dimensions: 14 x 21 cm \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Weight: 245g \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Format: Softcover \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e ISBN: 9782843987502\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003ePresentation:\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe vine in Brittany: a unicorn, a utopia or a resurrection? If global warming is redistributing the wine-growing cards today, vines have always existed in Brittany. Surprisingly, it did not have the same influence as in Île-de-France or Champagne, which do not benefit from a milder climate. And if all regions of France have been able to recover from the terrible phylloxera disease, Brittany has thrown in the towel apart from a few remaining vines. The renaissance of Breton wine re-examines historical questions, the choice of organic production or not, hybrid grape varieties or not, production of white, rosé, red and\/or sparkling wine, typicity, future IGP or wines \" free”, etc.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eTestimonies from project leaders, trainers and specialists shed light on this revival of a utopian wine which is now becoming a delicious reality.\u003c\/span\u003e \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan style=\"text-decoration: underline;\"\u003eThe author:\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e\u003cstrong\u003ePierre Guigui\u003c\/strong\u003e is the founder and organizer since 1996 of the Amphore Organic Wine Competition and co-founder of the Breton Wine Renewal. Journalist and consultant, he directed the publication of around fifteen works\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eThe product is unavailable? Chat with us online to find out more about the next arrival!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"PIERRE GUIGUI","offers":[{"title":"Default Title","offer_id":43463182483704,"sku":"9782843987496","price":25.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/2985\/3848\/files\/9782843987502_le-renouveau-des-vins-bretons-savoir-boire1.png?v=1774384019"},{"product_id":"le-rhum-au-long-cours-de-la-canne-a-sucre-aux-cocktails","title":"Long-term rum - From sugar cane to cocktails ","description":"\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cul data-mce-fragment=\"1\"\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Author: CHRISTOPHE GUITARD \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Publisher: Apogee \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e French language \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Publication date: 10\/2022 \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Number of pages: 309 \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Dimensions: 14 x 21 cm \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Weight: 300g \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e Format: Softcover \u003c\/li\u003e\n\n\u003cli style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e ISBN: 9782843987830\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003ePresentation:\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eExploring the mysteries of rum means first of all being interested in the journey of sugar cane: from cane in fact rum is born. Like her, the latter does not appreciate the cold, but the sun and water; unpredictable, it can “kill the devil” in medicinal doses as well as it can hide it by the intoxication it generates. It then becomes the object of a bitter temptation for sailors of all flags on the oceans and seas of the median equator bordered by the tropics: rum personalizes long-distance exoticism.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAnd more ! From the odyssey of cane to the sugar colonies, from the primitive tafia to the toddy of English sailors, from collector's rums to cocktail rums, from artisanal productions to industrial rums, \"everything you always wanted to know about rum\" will be addressed in this precious work where economy and production, ecology and tradition, consumption and alcoholism, current legislation and free rhum's land combine.\u003c\/span\u003e \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eThe product is unavailable? Chat with us online to find out more about the next arrival!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"CHRISTOPHE GUITARD","offers":[{"title":"Default Title","offer_id":43463184908536,"sku":"9782843987069","price":38.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/2985\/3848\/files\/9782843987830_rhum-au-long-cours-savoir-boire1.png?v=1774383993"},{"product_id":"a-la-decouverte-des-vins-georgiens-un-regard-culturel-et-scientifique","title":"À la découverte des vins géorgiens : Un regard culturel et scientifique","description":"\u003cul\u003e\n\u003cli\u003eAuteur: CHRISTOPHE LAVELLE\u003c\/li\u003e\n\u003cli\u003eÉditeur: Apogée\u003c\/li\u003e\n\u003cli\u003eLangue: Français\u003c\/li\u003e\n\u003cli\u003eDate de publication: 11\/2023\u003c\/li\u003e\n\u003cli\u003eNombre de pages: 175\u003c\/li\u003e\n\u003cli\u003eDimensions: 14 x 21 cm\u003c\/li\u003e\n\u003cli\u003ePoids: 162g\u003c\/li\u003e\n\u003cli\u003eFormat: Couverture souple\u003c\/li\u003e\n\u003cli\u003eISBN:\u003cspan\u003e 9782843988134\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003ePrésentation:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'Arial',sans-serif;\"\u003eEntre l’Europe et l’Asie, la Géorgie attire chaque année plusieurs millions de visiteurs, non seulement pour ses paysages magnifiques et l’hospitalité légendaire de ses habitants, mais aussi pour ses vins, dont la réputation dépasse largement ses frontières. Avec huit mille ans d’histoire, cinq cents cépages autochtones et une méthode de vinification originale en kvevri (jarre enterrée), inscrite en 2013 par l’Unesco sur la liste du patrimoine culturel immatériel de l’humanité, la Géorgie se présente souvent comme le berceau du vin. Le fait est que la vigne, qui envahit aussi bien les vastes plateaux de Kakhétie que les devantures des maisons à Tbilissi, et son jus fermenté font partie du quotidien des Géorgiens. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan style=\"font-family: 'Arial',sans-serif;\"\u003eL'auteur:\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'Arial',sans-serif;\"\u003eChristophe Lavelle est chercheur au CNRS et au Muséum national d'histoire naturelle à Paris. Spécialiste de l'alimentation, il enseigne au sein de nombreuses universités et écoles et donne régulièrement des conférences auprès du grand public et des professionnels (chefs, formateurs, ingénieurs).  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'Arial',sans-serif;\"\u003e\u003cem\u003e\u003cstrong\u003eLe produit est indisponible? Discutez avec nous en ligne pour en savoir plus sur le prochain arrivage! \u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"CHRISTOPHE LAVELLE","offers":[{"title":"Default Title","offer_id":47676300886264,"sku":"9782843988134","price":23.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/2985\/3848\/files\/9782843988134_a-la-decouverte-des-vins-georgiens1.png?v=1770225878"},{"product_id":"vins-vignes-femmes-une-odyssee-viticole","title":"Vins, vignes, femmes : Une odyssée viticole?","description":"\u003cul\u003e\n\u003cli\u003eAuteure: FLORENCE TILKENS-ZOTIADES\u003c\/li\u003e\n\u003cli\u003eÉditeur: Apogée\u003c\/li\u003e\n\u003cli\u003eLangue: Français\u003c\/li\u003e\n\u003cli\u003eDate de publication: 05\/2024\u003c\/li\u003e\n\u003cli\u003eNombre de pages: 159\u003c\/li\u003e\n\u003cli\u003eDimensions: 21 x 13 cm\u003c\/li\u003e\n\u003cli\u003ePoids: 160g\u003c\/li\u003e\n\u003cli\u003eFormat: Couverture souple\u003c\/li\u003e\n\u003cli\u003eISBN:\u003cspan\u003e 9782843988448\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003ePrésentation:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan style=\"font-family: 'Arial',sans-serif;\"\u003eVin, vignes et femmes\u003c\/span\u003e\u003c\/em\u003e\u003cspan style=\"font-family: 'Arial',sans-serif;\"\u003e a pour sujet la mise à l'écart historique des femmes de l'univers du vin : l'ouvrage en décrypte les raisons et les conséquences.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'Arial',sans-serif;\"\u003eL’auteure explore d’abord les hypothèses concernant le rôle des femmes dans la découverte de la vigne et l’élaboration du vin ; elle retrace les origines de la discrimination des femmes et ses causes, en particulier le statut d’infériorité que la plupart des civilisations anciennes lui imposent.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'Arial',sans-serif;\"\u003eElle s’intéresse ensuite aux conséquences patrimoniales, économiques et culturelles de cette subordination, ébranlées par la deuxième vague féministe des années 1960 et 1970. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'Arial',sans-serif;\"\u003eL’ouvrage aborde ensuite la féminisation lente mais sûre de la filière en dépit de relents patriarcaux et les enjeux autour du vin, symbole de richesse, pouvoir, prestige. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'Arial',sans-serif;\"\u003eLe texte est ponctué de portraits de femmes qui jouèrent un rôle dans l’univers de la vigne et du vin, de témoignages de femmes qui occupent aujourd’hui différents métiers de la filière et qui, malgré leur compétences et expériences, doivent encore affronter, au XXIe siècle, des comportements masculins discriminatoires.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan style=\"font-family: 'Arial',sans-serif;\"\u003eL'auteure:\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan class=\"s1\"\u003e\u003cspan style=\"font-family: 'Arial',sans-serif;\"\u003eAprès une carrière dans le développement international en entreprise et en milieu associatif, \u003cb\u003eFlorence Tilkens Zotiades\u003c\/b\u003e a rejoint l’univers professionnel du vin. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-family: 'Arial',sans-serif;\"\u003e\u003cspan class=\"s1\"\u003eFondatrice de Vins d’Hellène\/Danaan Wines à Londres, elle est aussi dégustatrice professionnelle dans de nombreux concours internationaux. Elle est l’auteure de \u003c\/span\u003e\u003cem\u003eL’Odyssée des vins grecs\u003c\/em\u003e\u003cspan class=\"s1\"\u003e (Apogée, 2022). Parallèlement à ses activités, elle milite pour l’égalité professionnelle et l’autonomie économique des femmes. Elle est membre de l’association française Led By HER, dont elle a été présidente en 2022 et 2023. Led by HER accompagne, dans leur projet de création d’entreprise, les femmes ayant vécu des violences.\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-family: 'Arial',sans-serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: FR-CA;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eLe produit est indisponible? Discutez avec nous en ligne pour en savoir plus sur le prochain arrivage! \u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"FLORENCE TILKENS-ZOTIADES","offers":[{"title":"Default Title","offer_id":47676305244408,"sku":"9782843988448","price":23.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/2985\/3848\/files\/9782843988448_vin-vignes-femmes1.png?v=1770225819"},{"product_id":"les-gouts-du-cafe-cultiver-ses-sens","title":"Les goûts du café: Cultiver ses sens","description":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eAuteurs: CHRISTOPHE SERVELL ET PIERRE CHANTÉRAC\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eÉditeur:\u003cmeta charset=\"utf-8\"\u003e \u003cspan class=\"a-text-bold\"\u003e\u003cspan\u003eApogée\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eLangue: Français\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eDate de publication: \u003cspan\u003e04\/2025\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eNombre de pages: 190\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eDimensions: \u003cspan\u003e21 x 14 cm\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cspan\u003ePoids: 264g\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eFormat: Couverture souple\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eISBN: \u003cspan\u003e9782843988004\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003ePrésentation:\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cspan\u003eAmer, doux ou fort... Voilà comment neuf personnes sur dix caractérisent le goût du café. Quel contraste avec les centaines d'arômes que peut exprimer une tasse de - bon - café! \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cspan\u003eQuelle image mentale avons-nous réellement du café? Est-ce un goût délicat, une sensation sucrée et persistante en bouche, différente à chaque tasse? Une boisson puissante aux atouts stimulants mais à légère persistance brûlée et amère? \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cspan\u003eAussi, quelle est la relation entre le terroir et les goûts du café? L'offre quasi hégémonique des cafés industriels ferme d'emblée les portes de l'éveil des sens et de la joie d'apprécier le goût véritable d'une bonne tasse de café. À tel point que nous ne sommes même plus capables, malgré notre plaisir à le consommer, de reconnaître le bon grain de l'ivraie. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cspan\u003eCet ouvrage a pour objectif d'aider le lecteur à se faire une idée neuve du café, à changer la représentation qu'il peut en avoir, de sa production à sa consommation. Comprendre pour mieux goûter, se défaire des idées reçues et profiter pleinement des plaisirs que procure la dégustation d'un café de spécialité\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eLes auteurs:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cspan\u003e\u003cstrong\u003eChristophe Servell \u003c\/strong\u003eet \u003cstrong\u003ePierre de Chantérac\u003c\/strong\u003e sont respectivement fondateur et directeur café de Terres de café, l'un des pionniers du café de spécialité en France. Le premier adore voyager à l'origine, le second est un explorateur sensoriel et également quintuple champion de France et champion du monde 2023 d'Ibrik. Les deux sont unis par une même passion pour le café, passion que l'on ressent au fil des pages.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cem\u003e\u003cstrong\u003eLe produit est indisponible? Discutez avec nous en ligne pour en savoir plus sur le prochain arrivage! \u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"CHRISTOPHE SERVELL ET PIERRE DE CHANTERAC","offers":[{"title":"Default Title","offer_id":48480845889784,"sku":"9782843988004","price":25.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/2985\/3848\/files\/9782843988004_les-gouts-du-cafe1.png?v=1780496556"},{"product_id":"boire-les-odeurs-et-si-sentir-revenait-a-boire-le-monde","title":"Boire les odeurs : Et si sentir revenait à boire le monde ?","description":"\u003cul\u003e\n\u003cli\u003eAuteur.es: AGLAÉ NICHOLAS\u003c\/li\u003e\n\u003cli\u003eÉditeur: Apogée\u003c\/li\u003e\n\u003cli\u003eLangue: Français\u003c\/li\u003e\n\u003cli\u003eDate de publication: 05\/2019\u003c\/li\u003e\n\u003cli\u003eNombre de pages: 132\u003c\/li\u003e\n\u003cli\u003eDimensions: 21 x 13 cm\u003c\/li\u003e\n\u003cli\u003ePoids: 154g\u003c\/li\u003e\n\u003cli\u003eFormat: Couverture souple\u003c\/li\u003e\n\u003cli\u003eISBN:\u003cspan\u003e 9782843989049\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003ePrésentation:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca class=\"nav-link\" data-toggle=\"tab\" href=\"https:\/\/www.editions-apogee.com\/accueil\/737-boire-les-odeurs.html#reviews\"\u003e\u003cspan class=\"count-comment\"\u003e\u003c\/span\u003e\u003c\/a\u003eBoire les odeurs explore l’univers fascinant des odeurs, de la science des molécules à la mémoire des émotions, des rituels sociaux aux croyances sacrées. À travers le vin, le café, le thé ou les parfums, l'ouvrage révèle comment l’olfaction façonne nos vies, nos plaisirs et nos cultures. Un voyage sensoriel inédit qui invite à savourer la puissance invisible des odeurs.\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"tab-content\"\u003e\n\u003cdiv class=\"tab-pane fade in active\" id=\"description\" role=\"tabpanel\"\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003cp class=\"p2\" style=\"margin: 0px; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; font-kerning: auto; font-optical-sizing: auto; font-feature-settings: normal; font-variation-settings: normal; font-stretch: normal; line-height: normal; font-family: Helvetica;\"\u003eL’ouvrage se déploie en quatre grandes parties :\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"p2\" style=\"font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; font-kerning: auto; font-optical-sizing: auto; font-feature-settings: normal; font-variation-settings: normal; font-width: normal; line-height: normal; font-family: Helvetica;\"\u003e\n\u003cb\u003eOdeur de sciences \u003c\/b\u003e: un voyage au cœur de la neurologie et de la physiologie, où les molécules odorantes deviennent messagères entre cellules et mémoire.\u003c\/li\u003e\n\u003cli class=\"p2\" style=\"font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; font-kerning: auto; font-optical-sizing: auto; font-feature-settings: normal; font-variation-settings: normal; font-width: normal; line-height: normal; font-family: Helvetica;\"\u003e\n\u003cb\u003eOdeur de vie \u003c\/b\u003e: une traversée des étapes de l’existence, de l’eau \u003ci\u003ein utero \u003c\/i\u003eau lait maternel, des émotions aux pratiques de santé et de bien-être par l’aromathérapie.\u003c\/li\u003e\n\u003cli class=\"p2\" style=\"font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; font-kerning: auto; font-optical-sizing: auto; font-feature-settings: normal; font-variation-settings: normal; font-width: normal; line-height: normal; font-family: Helvetica;\"\u003e\n\u003cb\u003eOdeur de société \u003c\/b\u003e: une célébration des plaisirs partagés, des rituels du thé aux cocktails parfumés, en passant par l’amitié, la mixologie et la gastronomie.\u003c\/li\u003e\n\u003cli class=\"p2\" style=\"font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; font-kerning: auto; font-optical-sizing: auto; font-feature-settings: normal; font-variation-settings: normal; font-width: normal; line-height: normal; font-family: Helvetica;\"\u003e\n\u003cb\u003eOdeur de sainteté \u003c\/b\u003e: une réflexion sur la dimension sacrée des odeurs, entre croyances, rites religieux et symboles de pureté.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"p2\" style=\"margin: 0px; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; font-kerning: auto; font-optical-sizing: auto; font-feature-settings: normal; font-variation-settings: normal; font-stretch: normal; line-height: normal; font-family: Helvetica;\"\u003eChaque chapitre est enrichi d’encarts, de recettes, de récits et de flashs sensoriels qui rendent la lecture vivante et immersive.\u003c\/p\u003e\n\u003cp class=\"p2\" style=\"margin: 0px; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; font-kerning: auto; font-optical-sizing: auto; font-feature-settings: normal; font-variation-settings: normal; font-stretch: normal; line-height: normal; font-family: Helvetica;\"\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eL'auteure\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAglaé Nicolas \u003c\/b\u003eest parfumeure. Diplômée de l’ISIPCA, de l’ESSEC et des Arts et Métiers. Elle a travaillé pour des grandes maisons de composition avant de fonder sa propre agence de design olfactif, L’Atelier de Mademoiselle, en 2016.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cem\u003e\u003cstrong\u003eLe produit est indisponible? Discutez avec nous en ligne pour en savoir plus sur le prochain arrivage! \u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"AGLAÉ NICHOLAS","offers":[{"title":"Default Title","offer_id":67659594596600,"sku":"9782843989049","price":25.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/2985\/3848\/files\/9782843989049_boire-les-odeurs-et-si-sentir-revenait-a-boire-le-monde-ed-francais-d-aglae-nicolas1.png?v=1791923879"}],"url":"https:\/\/librairiewinobooks.com\/en\/collections\/le-savoir-boire.oembed?page=2","provider":"WINO ","version":"1.0","type":"link"}