Salad Pizza Wine and many more good things from Elena

• Authors: JANICE TIEFENBACH, STEPHANIE MERCIER VOYER, RYAN GRAY, MARLEY SNIATOWSKY
• Editor: Penguin Random House
• English language
• Publication date: 05/2023
• Number of pages: 304
• Dimensions: 21 x 26 cm
• Weight: 1740g
• Format: Hardcover
• ISBN: 9780525611776

Presentation :

A brilliant, bold and modern Italian cookbook, filled with over 115 delicious mix-and-match recipes, plus a few goofs and thoughts on creating a more fulfilling life for yourself and the people around you.

A cookbook of a different kind, from a restaurant of a different kind. The team behind award-winning Montreal pizzeria Elena presents Salad Pizza Wine, offering recipes for all the good things in life, with fresh, delicious and easy-to-reproduce interpretations of modern Italian dishes, including:

Elena's famous pizza
If you could eat pizza every day and feel good, would you believe it? From the most famous pizzas to off-menu pizzas, the secret to a pizza-filled life is found in Elena's naturally risen dough.

Salads and vegetables
Like people, this book contains multitudes; you can gorge on pizza every day and enjoy eating vegetables throughout the seasons.

Pasta
Learn how to make two super versatile pastas and their multiple variations, and impress your loved ones with a list of your favorite pastas.

Meat and fish
Choose from easy weeknight recipes, special occasion dishes, and a unique adventure: the gargantuan Timpano, inspired by the classic film Big Night.

Hoagies
Who doesn't like sandwiches? Portable and easy to share with a friend, hoagies are also perfect for packing up all your tasty leftovers.

Desserts
End every meal on a good note with a series of serious sweet treats for beginners and experienced bakers alike.

More than a collection of recipes, Salad Pizza Wine shares Elena's passion for natural wines. The authors - Janice, Stephanie, Ryan, Marley - were part of the opening team at Elena, exhausted from years in the restaurant industry and ready for a fresh start. Their response was to create a restaurant that was also a healthy work environment. Elena's is all about making the most of a good thing, and the same goes for this book. Whether planning a dinner (salad, pizza, wine? pizza, pasta, dessert? salad, meat, hoagie?) or getting rid of what no longer serves you, Salad Pizza Wine encourages you to choose your own adventure, both in the kitchen and in life.

Written in a style full of self-deprecation and humor, this is a cookbook you will want to read and cook. Because what's better than cooking beautiful dishes, being kind to those around us and laughing while trying to understand everything?

Authors :

JANICE TIEFENBACH is executive chef of Elena and co-owner of Gia Vin & Grill.

STEPHANIE MERCIER VOYER is a writer whose work has been published in Elle and enRoute magazine, among others.

RYAN GRAY is co-owner of Elena, Nora Gray and Gia Vin & Grill.

MARLEY SNIATOWSKY is the co-owner of Elena and Gia Vin & Grill.

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