Salad Pizza Wine and many more good things from Elena

• Authors: JANICE TIEFENBACH, STEPHANIE MERCIER VOYER, RYAN GRAY, MARLEY SNIATOWSKY
• Publisher: Penguin Random House
• Language: English
• Publication date: 05/2023
• Number of pages: 304
• Dimensions: 21 x 26 cm
• Weight: 1740g
• Format: Hardcover
• ISBN: 9780525611776

Presentation :

A brilliant, bold, and modern Italian cookbook filled with over 115 delicious mix-and-match recipes, plus a few goofs and insights on creating a more fulfilling life for yourself and the people around you.

A different kind of cookbook, from a different kind of restaurant. From the team behind award-winning Montreal pizzeria Elena comes Salad Pizza Wine, which offers recipes for all the good things in life, with fresh, delicious, and easy-to-reproduce interpretations of modern Italian dishes, including:

Elena's Famous Pizza
If you could eat pizza every day and feel great, would you believe it? From the most well-known pizzas to the off-menu, the secret to a life full of pizzas lies in Elena's naturally leavened dough.

Salads and vegetables
Like people, this book contains multitudes; you can gorge on pizza every day and enjoy eating vegetables throughout the seasons.

Pasta
Learn how to make two super versatile pastas and their many variations, and impress your loved ones with a list of your favorite pastas.

Meat and fish
Choose from easy weeknight recipes, dishes to save for special occasions, and a once-in-a-lifetime adventure: the gargantuan Timpano, inspired by the classic film Big Night.

Hoagies
Who doesn't love sandwiches? Portable and easy to share with a friend, hoagies are also perfect for packing all your tasty leftovers.

Desserts
End every meal on a high note with a series of serious sweet treats for beginners and experienced bakers alike.

More than a collection of recipes, Salad Pizza Wine shares Elena's passion for natural wines. The authors—Janice, Stephanie, Ryan, Marley—were part of Elena's opening team, exhausted from years in the restaurant industry and ready for a fresh start. Their response was to create a restaurant that was also a healthy work environment. At Elena, it's all about making the most of a good thing, and so it is with this book. Whether planning a dinner (salad, pizza, wine? pizza, pasta, dessert? salad, meat, hoagie?) or getting rid of what no longer serves you, Salad Pizza Wine encourages you to choose your own adventure—both in the kitchen and in life.

Written in a style full of self-deprecation and humor, this is a cookbook you'll want to read and cook from. Because what's better than cooking beautiful food, being kind to those around you, and laughing while trying to figure it all out?

The authors:

JANICE TIEFENBACH is Elena's executive chef and co-owner of Gia Vin & Grill.

STEPHANIE MERCIER VOYER is a writer whose work has been published in Elle and enRoute magazine, among others.

RYAN GRAY is co-owner of Elena, Nora Gray and Gia Vin & Grill.

MARLEY SNIATOWSKY is the co-owner of Elena and Gia Vin & Grill.

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