Cahiers des naturel, Ylang-ylang in perfumery

• Authors: ÉLÉONORE DE BONNEVAL, OLIVIER RP DAVID, JEANNE DORÉ, ANNE-SOPHIE HOJLO & DELPHINE DE SWARDT
• Publisher: Nez Éditions
• Language: French & English
• Publication date: 10/2022
• Number of pages: 96

Nez éditions has joined forces with Laboratoire Monique Rémy (LMR), the reference in natural ingredients for the perfume industry, and offers a unique collection of its kind: “Les Cahiers des naturel”.

In this number :

Flower symbol of exoticism

A traveler attracted by tropical climates, the ylang-ylang flower appeared in Southeast Asia to settle in Madagascar and the Comoros where it is mainly cultivated today. Its long, slender yellow petals exude their intoxicating scent at nightfall. Transformed into absolute or essential oil, it releases floral, spicy, fruity, sunny and creamy notes in turn. Discover all the facets of this exotic flower: botany, history, gastronomy, agriculture, chemistry, without forgetting of course perfumes and perfumers.

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