The little history of cider in Quebec

• Author: ALAIN BOUCHER
• Publisher: Éditions Trois-Pistoles
• French language
• Publication date: 2011
• Number of pages: 256
• Format: Softcover
• ISBN: 9782895832492

Presentation :

Come on, friend, raise your glass!

After publishing Voiture d'eau-Les goélettes du Saint-Laurent with Éditions Trois-Pistoles in 2010, Alain Boucher does it again in a beautiful way, this time by inviting us to share his passion for cider, this apple wine several thousand years old which we can assume was the first to quench the thirst of the country's builders.

While in the second part of his book, he delivers secrets, good tips and wise advice to happy gastronomes and experienced tasters: cider is made well and without hassle by properly following the steps described in “Making homemade cider », a logical continuation of The Little History of Cider in Quebec, this beautiful and fascinating work that will put your apple in your mouth!

Author :

A fine researcher and curious about everything, Alain Boucher has no qualms about reducing the most stubborn myths to ashes.

The product is unavailable? Chat with us online to find out more about the next arrival!