- Publisher: REVUE VIGNERON
- Language: French
- Release Date: 08/2022
- Weight: 900g
- Number of pages: 217
VIGNERON is a prestigious quarterly magazine. He is the voice of the greatest winegrowers in France and elsewhere.
In this number:
Two great winegrowers from Provence, a legend of Toulon rugby, three lovers of wine and sharing, aesthetes in their discipline, thinkers in their art. Cross passes and tasting.
CHÂTEAU GRUAUD LAROSE
Highly sought after by connoisseurs around the world for its eminently Saint-Julien style and its affordable price, the “king of wines” has passed another qualitative milestone with the 2018 vintage. We tell you why.
Its bubbles are torn off in around forty countries. This child of the ball who saw himself at the top of the poster at the Reims stadium has become one of the figures of the new generation of Champagne winegrowers.
TABLE: THE VILLA MADIE
It is the new three-star of the red guide in 2022: Villa Madie is nestled in a cove licked by the sea and the vines of Cassis. Chef Dimitri Droisneau and sommelier David Piquet orchestrate remarkable food and wine pairings.
In Gevrey-Chambertin, the quadra, "heir" of a long line of winegrowers, changed the lines of the Dugat-Py estate and produced its wines among the best on the Côte de Nuits.
DOMAINE ROLLY GASSMANN
It is a veritable polyphony that takes place in Pierre Gassmann's large cellar in Rorschwihr. The winemaker with encyclopaedic knowledge, passionately in love with his Alsatian land, evokes for us this diversity like no other.
BORDEAUX, A WINE REVOLUTION CHAPTER 2: THE RIGHT BANK
In the undulating landscapes of Saint-Émilion, Pomerol and their satellites, environmental awareness is accelerating a healthy ecological transition. Respecting a heritage, transmitting a living place, adopting a set of gestures, practices: in fact, Bordeaux is today one of the most active vineyards on this front. After the Left Bank in our previous issue, here is a panorama of the Right Bank through around forty castles.
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