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From the harvest
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A great forgotten Burgundy vol. 3
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The taste of farm beer: from tradition to local and eco-responsible innovation
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The gastronomic flavors of beer
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Le Clos de Vougeot - The soul of the Burgundian vineyard
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Atlas of French wines
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In the heart of Burgundy
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Long-term rum - From sugar cane to cocktails
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The revival of Breton wines
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The Odyssey of Greek wines - Meeting committed winegrowers
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The wine of philosophy - The philosophical walks of Bacchus
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Sherry: a modern guide to the wine world's best-kept secret
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A thousand vines
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The oak in majesty
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Maltriarchy: When women thirst for beer and equality
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The keel of the century
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