Collection: NOBLE ROT

Noble Rot is home to exciting wine and food writing. Since its launch in 2013, Noble Rot has featured chefs Pierre Koffmann, Fergus Henderson, and Yotam Ottolenghi rub shoulders with Keira Knightley, Caitlan Moran, Brian Eno, and Francis Ford Coppola, blurring the lines between gastronomy and the creative arts. Contributors include Marina O'Loughlin, Rowley Leigh, John Niven, Neal Martin, Jamie Goode, Kate Spicer and Jon Bonne. The magazine is based in London and published every 4 months.


The magazine was founded by Dan Keeling and Mark Andrew. Dan Keeling is the 2017 and 2018 Louis Roederer Food & Wine Writer of the Year, the 2016 Fortnum & Mason Drink Writer of the Year and the 2015 Louis Roederer Emerging Wine Writer of the Year. He previously worked in the music industry as General Manager of Island Records and A&R at Parlophone Record where he was responsible for signing acts such as Coldplay, Bombay Bicycle Club and Lily Allen. Mark Andrew is a Master of Wine and previously worked as head buyer at London merchant Roberson Wine.

 

6 produits
  • #27 Truffles - a trip into the unknown
    Distributeur
    NOBLE ROT
    Prix normal
    $25.00
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    $25.00
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  • #26 Winos with attitude
    Distributeur
    NOBLE ROT
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    $25.00
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    $25.00
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  • #25 Chianti Not Chianti
    Noble Rot #25 - Chianti Not Chianti - WINO
    Distributeur
    NOBLE ROT
    Prix normal
    $25.00
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    $25.00
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  • #24 Wine from another galaxy
    Noble Rot #24 - WINO
    Distributeur
    NOBLE ROT
    Prix normal
    $25.00
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    $25.00
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  • #23 If not now, when?
    Noble Rot #23 - WINO
    Distributeur
    NOBLE ROT
    Prix normal
    $20.00
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    $20.00
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  • Noble Rot: Wine from Another Galaxy
    DAN KEELING & MARK ANDREW - Noble Rot: Wine from Another Galaxy - WINO
    Distributeur
    DAN KEELING & MARK ANDREW
    Prix normal
    $65.00
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    $65.00
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